Great chart to use if you’re looking for healthy swaps in baking. I use a lot of these all the time, and somethings are even more versatile and can be mixed and matched, like applesauce I don’t just swap for sugar, I use it as egg and butter too in some cases.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s